LITERATURE STUDY OF ANTIBACTERIAL ACTIVITY OF THE FAMILI RUTACEA
DOI:
https://doi.org/10.56711/jms.v2i1.823Abstract
Indonesia has one of potential plants as an herbal medicine, called Lime (Citrus aurantifolia) and Kaffir Lime (Citrus hystrix DC), both used for different purposes such as cooking, seasoning and traditional medicine. Both plants are derived from the family of Rutaceae which belongs to shrubs that have many branches and twigs. This study aimed to carry out the antibacterial assay of the Rutaceae family. This study used a literature study approach, which references were obtained through 3 Journal sources, namely Google scholar, pubmed, and thscience direct. Furthermore the selected research article which met the criteria was reviewed. Based on the search done, it obtained 7 articles and identified antibacterial activity of lime and Kaffir Lime. The result confirmed that both have antibacterial compounds against bacteria Escherichia coli, and Staphylococcus aureus because they contain secondary metabolite compounds consisting of alkaloids, flavonoids, tannins, and essential oils.References
DEPKES RI. KOTRANAS. Jakarta, Indonesia: Departement Kesahatan RI. 2006
Miftahendrawati. Efek Antibakteri Ekstrak Daun Jeruk Purut (Citrus Hystrix) Terhadap Bakteri Streptococcus Mutans (Skripsi). Makassar. 2014
Pracaya. Jeruk Manis Varietas, Budidaya Dan Pascapanen. Cetakan XV. Jakarta: Penebar Swadaya. 2009
Yenrina R. Metode Analisis Bahan Pangan Dan Komponen Bioaktif. Padang: Andalas University Press. 2015
Astutiningrum T. Uji Aktivitas Antibakteri Ekstrak Daun Kenikir (Cosmos Caudatus Kunth.) Terhadap Pertumbuhan Bakteri Staphylococcus Aureus Secara In-Vitro (Skripsi). Yogyakarta. 2016
Buckle K, Edwards R, Fleet G, Wootton M. Ilmu Pangan (Food Science). Jakarta: Universitas Indonesia (UI-Press). 2007
Razak A, Djamal A, Revilla G. Uji Daya Hambat Air Perasan Buah Jeruk Nipis (Citrus Aurantifolia s.) Terhadap Pertumbuhan Bakteri Staphylococcus Aureus Secara In Vitro. Jurnal Kesehatan Andalas. 2013; 2(1):05
Dwiyanti RD, Nailah H, Muhlisin A, Lutpiatina L. Efektivitas Air Perasan Jeruk Nipis (Citrus Aurantifolia) Dalam Menghambat Pertumbuhan Escherichia Coli. Jurnal Skala Kesehatan.; 9(2). DOI: 10.31964/jsk.v9i2.161
Mulangsri DAK et al. Aktivitas Antibakteri Beberapa Fraksi Ekstrak Daun Jeruk Nipis (Citrus Aurantifolia Swingle) terhadap Bakteri Escherichia coli dan Staphylococcus aureus. Jurnal Ilmiah Cendekia Eksakta. 2010; 2(2005):1–6
Herda Ariyani, Muhammad Nazemi, Hamidah MK. Uji Efektivitas Antibakteri Ekstrak Kulit Limau Kuit (Cytrus hystrix DC) terhadap Beberapa Bakteri (The Effectiveness of Antibacterial the Citrus Lime Peel Extract (Citrus hystrix DC) of Some Bacteria). 2018; 2(1):136–141
Davis WW, Stout TR. Disc Plate Method of Microbiological Antibiotic Assay. II. Novel Procedure Offering Improved Accuracy. Appl Microbiol. 1971; 22(4):666–670
Maimunah S, Rayhana R, Silalahi YCE. Antibacterial Activity Extract of Leaves of Kaffir Lime (Citrus Hystrix DC) Againts of Staphylococcus Aureus Bacteria. Jurnal Pembelajaran Dan Biologi Nukleus. 2020; 6(2):129–138
Ajithkumar IP, Panneerselvam R. Effect of Citrus Hystrix and Citrus Limon Extracts on Antibacterial Activity against Human Pathogens. 2012
Siregar S et al. Perbandingan Aktivitas Antibakteri Infusa Daun Jeruk Nipis (Citrus Aurantifolia) Dan Daun Jeruk Purut (Citrus Hystrix) Terhadap Bakteri Escherichia Coli. Jurnal Farmasimed (Jfm). 2020; 3(1):39–46
Downloads
Published
Issue
Section
License
OPEN ACCESS POLICY
The Journal Microbiology Science (JMS) is an open access journal, with the aim of informing and publishing research results for development of science and technology, especially in the field of microbiology freely available to the public supports a greater global exchange of knowledge. All articles can be downloaded for free. Articles published in the Journal are Open Access articles distributed under Creative Commons Attribution-ShareAlike 4.0 International License.
The benefits of open access for authors include:
- Open access articles are freely available online and permanently.
- Authors hold copyright to their work..
- Increased visibility and readership.
- No spatial restrictions.
For readers to become writers, There is no space limit for additional material including images, extensive data, or video recordings. Allows readers to read, downloads, quotes, distributes, prints, searches, or links to the full text and allows readers to use them for other lawful purposes.
COPYRIGHT
Submission of a manuscript implies that the submitted work has not been published before (except as part of a thesis, report, or abstract), is not under consideration for publication elsewhere, and has been approved by all co-authors. Upon acceptance, authors retain copyright to their work and grant the Journal Microbiology Science (JMS) a license to distribute the work under the Creative Commons Attribution-ShareAlike 4.0 International License. This license permits others to share (copy and redistribute the material in any medium or format) and adapt (remix, transform, and build upon the material for any purpose, including commercial use), provided proper credit is given to the original authors, changes are indicated, and any derivative works are distributed under the same license. Authors are encouraged to manage intellectual property rights, including patents, for any new inventions prior to publication.
DISCLAIMER
No responsibility is assumed by publisher and co-publishers, nor by the editors for any injury and/or damage to persons or property as a result of any actual or alleged libelous statements, infringement of intellectual property or privacy rights, or products liability, whether resulting from negligence or otherwise, or from any use or operation of any ideas, instructions, procedures, products or methods contained in the material therein
Journal Microbiology Science by Faculty of Pharmacy Universitas Muslim Indonesia is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
